Spicy Fried Chicken and Fries - Air Fryer Recipes


Spicy Fried Chicken and Fries - Air Fryer Recipes

Looking for a quic7k and delicious meal? Try this simple recipe for spicy fried chicken and fries made easy with an air fryer! Enjoy the crispy, juicy flavours of fried chicken paired with golden fries, all with less oil and hassle. Perfect for a tasty dinner at home! Dive into the full recipe and get ready to impress your taste buds.

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Air Fryer Fried Chicken Recipe


  • Servings: 2 servings
  • Prep Time: 30 minutes
  • Cook Time: 20 minutes


  • 4 pieces chicken (bone-in, skin-on)
  • 100 ml white vinegar
  • 180 grams plain flour
  • 4 grams garlic powder
  • 3 grams onion powder
  • 3 grams black pepper powder
  • 3 grams paprika
  • 5 grams salt
  • 30 ml olive oil


  1. Marinate chicken pieces in vinegar inside a zip lock bag and refrigerate for 15 minutes.
  2. In a bowl, combine flour, garlic powder, onion powder, black pepper, paprika, and salt.
  3. Rinse the chicken thoroughly with water.
  4. Dredge the wet chicken pieces in the seasoned flour until fully coated, then rest on a cooling rack for 10 minutes.
  5. Brush the chicken pieces with olive oil on each side using a pastry brush.
  6. Place the chicken in the Air Fryer basket.
  7. Select the ‘chicken’ setting and start the cooking process.
  8. Once cooked, let the chicken rest for 5 minutes before serving.

Air Fryer Fries Recipe

Here’s a simple and delicious recipe for air fryer fries to complement your fried chicken:


  • Potatoes (Russet potatoes are recommended for a classic French fry texture)
  • Olive oil (for flavor and crispiness)
  • Seasonings of your choice (garlic powder, sea salt, and black pepper are great starters)


  1. Cut the potatoes into even sticks, about a quarter inch thick.
  2. Soak the potato sticks in cold water for about 5 minutes to remove excess starch.
  3. Drain and pat the potatoes dry with a towel.
  4. Season the fries by tossing them with olive oil and your chosen seasonings.
  5. Arrange the fries in a single layer in the air fryer basket, ensuring they don’t touch for even cooking.
  6. Cook in the air fryer at 375°F (190°C) for 10 minutes.
  7. Toss the fries, then cook for an additional 6-10 minutes until they are golden brown and crispy.


  • For extra flavour, consider adding Parmesan cheese and Italian seasoning before cooking.
  • If you prefer a hint of heat, a pinch of cayenne pepper is a great addition.

Serve these crispy fries alongside your air-fried chicken for a complete meal. Enjoy your cooking! 😊

Enjoy your meal! If you need any more assistance or tips, feel free to ask. 😊

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